On Friday, March 7th, don’t miss this gourmet event on the slopes of Passo San Pellegrino: it’s a Ski Safari with three delectable stops dedicated to the local cheeses of the Val di Fassa combined with bubbly mountain libations from Trentodoc. Tickets cost € 27.00 and include: cocktail, lunch and snack. Tickets will be on sale on the same day of the event at the ticket offices for the Cima Uomo chair lift or at the Cima Uomo Chalet and the Baita Paradiso.
Here is the complete programme:
Cocktail – 10:30 /11:30
Chalet Cima Uomo
Featuring Puzzone di Moena from the Caseificio Predazzo e Moena Dairy and Trentodoc bubbly (Prosecco) from the Azienda Agricola Moser winery
Lunch – 12:30/13:30
Cream of grass peas with “canederlo” at Cher de Fascia (Caseificio Val di Fassa) combined with Trentodoc Ferrari bubbly (Prosecco)
The snack – 15:00/16:30
La Stua de Zach – Albergo Miralago
Local “Grafons” with red berry jam and poppy seeds and ricotta and apple sweets with (Prosecco) bubbles by Trentodoc Altemasi.